FRSC3400

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Techniques in Fisheries Mgmt

Course Subject Code

FRSC

Course Number

3400

Course Title

Techniques in Fisheries Mgmt

Course Description

Principles, methods, and techniques used in the management of freshwater fisheries, with emphasis on the basic qualitative and quantitative sampling methods used in the field. Prerequisite(s): FRSC 3262, with a minimum grade of C.

Min

3

Min

5

Min

3

Min

2

Min

3